MENU

Robatayaki Isshin Namba

MENU

To enhance your dining experience,
we kindly request the following.

  • We serve the first dish "Tsukidashi" and ¥440/per will be added to the bill as Restaurant Service Charge.
  • The reservation of the private room needs to be used for 3 people or above during Friday to Sunday and public holidays. For less than 2 people, we kindly request your understanding as we may change from private room to table/counter seats.
  • Smoking allowed in all seats.
  • Please note that there may be occasional variations in the listed items or prices.
  • The actual dishes may slightly differ from the photos.
  • Daily menus are also available.
  • All prices shown are inclusive of tax.

About pictograms of
ingredients and dishes

  • egg

    egg

  • milk

    milk

  • wheat

    wheat

  • buckwheat

    buckwheat

  • shrimp

    shrimp

  • crab

    crab

  • peanut

    peanut

  • almond

    almond

  • abalone

    abalone

  • squid

    squid

  • salmon roe

    salmon roe

  • orange

    orange

  • cashew nut

    cashew nut

  • kiwi fruit

    kiwi fruit

  • beef

    beef

  • walnut

    walnut

  • sesame

    sesame

  • salmon

    salmon

  • mackerel

    mackerel

  • soybean

    soybean

  • chicken

    chicken

  • banana

    banana

  • pork

    pork

  • peach

    peach

  • matsutake mushroom

    matsutake
    mushroom

  • wildyam

    wildyam

  • apple

    apple

  • gelatin

    gelatin

  • raw food

    raw food